Chinese
Opera
Beijing Opera (jingju) is one of China's most recent theatrical
forms, although it draws from a tradition extending back at least as
far as the twelfth century, when opera was performed in the huge
public theaters of Hangzhou, then capital of the Southern Song dynasty
(1179-1276). The most popular theatrical form at the time was the
southern play (nanxi) in which the dialogue, written in rhymed verse,
was either sung or spoken. The three extant southern play scripts,
composed by anonymous writing societies, have no internal divisions,
such as acts or scenes, and, according to contemporaneous
descriptions, were performed with a string and wind orchestra, and an
offstage chorus which accompanied the major arias, evidently along
with the audience.
Beginning in the thirteenth century, the Mongol conquerors
patronized a northern form of opera called zaju, or
"multi-act" play usually divided into four acts. In contrast
to southern plays, the main character alone sang a lyric verse, using
a single major rhyme scheme throughout the entire act, while the other
characters spoke their lines. Zaju typically featured three major
roles: a woman (dan), an older, usually venerable man (mo),
and a young man (sheng. "Comics" (chou) also
played a role, providing ironic commentary on the events taking place. While high society enjoyed zaju in the capital in the north, a folk
tradition of opera known as marvelous tales (chuanqi)
flourished in the south, particularly in the refined provinces of
Zhejiang and Jiangsu. The marvelous tales opera tradition produced one
of China's finest operas, Gao Ming's (c. 1301-1370) The Lute
Song (Pipa), which portrays the irreconcilable tension
between filial piety and loyalty to the throne, two cardinal relations
in Confucian social thought. The sixteenth century saw fundamental
changes in Chinese society. It was a period of relative peace, and
sustained economic prosperity. Classical literacy could be translated
into social prestige and political power through the civil service
examination system. General literacy was growing, reaching heretofore
excluded sectors of society, particularly urban merchants and women.
This was also a time of the proliferation of the vernacular novel and
certainly what is the most elegant form of Chinese opera, Kunqu, which originated in Kunshan near Suzhou, Jiangsu. After Wei
Liangfu's (c. 1522-73) innovations, Kunqu was characterized
by soft singing and minimal orchestral accompaniment, typically the
clapper or drum and a bamboo flute. Kunqu rose to the status of
national opera in the seventeenth and eighteenth centuries, even in
Beijing, then ruled by foreign rulers from Manchuria. Kunqu
playwrights focused on prosody and novelty of expression, producing
increasingly ornate operas. It was precisely this ornate and allusive language that brought on
Kunqu's demise. And perhaps it was never quite boisterous enough to
suit popular tastes. In the late eighteenth century, a new form of
opera was formed in Beijing. At the risk of oversimplifying a complex
set of circumstances, Beijing opera as it is known today largely began
on the occasion of the Qianlong emperor's (r. 1736-96) seventieth
birthday celebration in 1779 which brought, among the throngs of
people to the capital, an accomplished clapper opera dramatist named
Wei Changsheng (1744-1802) from Sichuan, who introduced a
number of innovations into the opera of the capital that left an
indelible mark that lasts to the present. Clapper opera (bangzi qiang), came from the province of Shaanxi and moved southward
through Hunan into Sichuan. The sound of the wooden clappers sets the
rhythm of the music as well as some of the actions of the performers.
Clapper opera was one of many local opera traditions, though not all
influenced the national opera. By the end of the Qing dynasty
(1644-1911) there were several hundred local opera traditions,
differing in the dialects of the librettos, stage settings, acting
techniques, and music; most drew materials for stories from Kunqu or
popular novels.

Chinese
Opera: A Brief History
by Thomas
A. Wilson
Department of
History, Hamilton College
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